Queen Street Mall Brisbane City, QLD 4000
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In the heart of the CBD, choose to dine on our Upper or Lower levels, and watch the world pass you by. Boasting a menu of modern Australian flavours and multiple dishes to share, we are the perfect location for any social gathering.

Breakfast

Lower Deck Menu

Upper Deck Menu

Beverage menu

Breakfast (available from 7am - 11am daily)

club breakfast

house made pork sausage, tomatoes, mushrooms, bacon, fried eggs, bubble & squeak, sourdough toast
$28

vegetarian big breakky

haloumi, avocado, tomato, mushroom, fried eggs, hash brown, rocket, lemon, sourdough
$28

eggs benedict

poached eggs, rocket & classic hollandaise on croissant
ham $24 l bacon $25 l salmon $27| truffled brown mushroom $24

haloumi & avocado (v)

smashed avocado, haloumi, poached eggs, tomatoes, rocket, sourdough toast
$26

bacon & eggs

scrambled eggs, bacon, rocket, tomatoes, sourdough toast
$23

avocado & eggs on toast (v)

fresh avocado, soft poached eggs, marinated feta, rocket, vincotto
$22

breakfast waffles

banana, pecan nuts, cocoa, butterscotch sauce, ice cream
$23

add bacon
$5

vietnamese scrambled eggs

char siu, prawns, bean sprouts, chilli, coriander, sourdough toast, soy glaze
$23

smoked salmon stack

bagel, smoked salmon, rocket, avocado, cream cheese, lemon wedge and hash brown
$27

Jimmy’s breakfast bowl (v, vg, gf)

byron bay macadamia muesli, fresh banana, passionfruit pulp, coconut yoghurt, milk
$18

pain au chocolat

$8

almond croissant (v)

$8

daily muffin savory or sweet

butter
$7

date & apricot

toast butter
$10

ham, cheese, tomato croissant

$14

gluten free bread available upon request

Sides

(Only to be served as an additional item to the above meals)

avocado, bacon, haloumi, salmon, sausage, ham, eggs (2)

$5

mushrooms, hash brown, tomato, sourdough (1)

$4

hollandaise sauce

$3
Breakfast Menu
  • One bill per table
  • All of our food may contain nuts, gluten and shellfish, although all care is taken, trace elements are unavoidable in all meals
  • Our chefs are happy to try & cater for any dietary requirement; please notify your waiter
  • Cakeage fees apply to all cakes brought into the venue
  • Surcharges apply to all visa & Mastercard transactions (0.591%), American express (1.60%)
  • A 10% surcharge applies on Sundays and 15% applies on public holidays

Snacks

prawn crackers

$9

salt & pepper squid (df)

shallot & coriander, lime, nan jim
$23

fried chicken

sticky gochujang sauce, sesame seeds, kewpie mayo
$23

local prawn betel leaf

pickled daikon, chilli, coriander, crispy shallot
$27

fried salt & pepper tofu

spiced salt, shallot & coriander, lime
$23

BBQ pork steamed bun

smoked hoison
$25

Steamed Dumplings

sichuan chicken dumplings (5) (df)

sesame, chilli, sauce
$20

prawn har gow dumplings (3) (gf)

$18

porcini & wild mushroom dumplings (3) (v, vg)

$18

pork, crab meat shumai (3)

flying fish roe
$18

assorted steamed dim sum basket (8)

chef's selection
$42

Fried Dumplings

saltwater duck & mushroom sui gok (3)

$24

wild mushroom & vegetable spring rolls (3) (v)

$18

snapper & prawn spring rolls (3)

teriyaki glaze, carrot & coriander
$22

pork wontons (5)

lemongrass sweet chilli, shallots & coriander
$19

assorted baked & fried dim sum platter (8)

chef's selection
$38

Viet Mint Salads

rice vermicelli, mint, bean sprout, cucumber, iceberg, roasted peanuts, pickled carrot, nuoc cham dressing

angus beef & lemongrass

$26

snapper & prawn spring rolls

$27

honey & ginger chicken (df)

$28

salt & pepper fried tofu (df)

$27

Bao

caramelised pork bao buns (3)

kimchi, pickles
$30

fried chicken bao buns (3)

pickles, cucumber, spicy kewpie
$30

pickled mushroom & tofu bao buns (3) (vg)

coriander, cucumber
$30

Jimmy's Classics

angus rump 300g

house salad, chips, mushroom sauce
$39

angus sirloin 300g

house salad, chips, pepper sauce
$45

angus eye fillet 200g

house salad, chips, mushroom sauce
$45

fish & chips (df)

beer battered, house salad, chips, lemon, tartare
$32

wagyu beef lasagne

ragu, bechamel, parmesan, garden salad
$32

pumpkin, spinach & ricotta lasagne (v)

three cheeses, béchamel, garden salad
$32

premium beef smash burger

lettuce, tomato, onion, mustard, cheese, pickled, Japanese mayo, chips
$27

Mains

pan fried barramundi

green papaya & mango salad, chilli, coriander, palm sugar dressing, crisp shallots
$38

honey glazed "char siu" bbq pork belly

cucumber & sesame salad
$36

hainanese chicken

jasmine rice, pickled vegetables, coriander, chilli & garlic, ginger sauce
$28

Noodles

pad thai noodles

prawns, chicken, tamarind chilli jam, egg, chives, peanuts
$33

pad see ew

stir fried wide rice noodles, chicken, chinese kale, dark soy sauce
$33

singapore noodles (df) (v on request)

prawns, char siu pork, vermicelli, egg, sprouts, curry spices
$33

Hot Wok

Jimmy’s satay chicken

spicy peanut sauce, pineapple, peppers, sweet onions, jasmine rice
$35

buddha’s delight stir fry (gf, vg)

mushrooms, asian greens, lotus roots, tofu, goji berries, asparagus, taro ring, vermicelli
$34

mongolian beef

angus beef, asian greens, scallions, garlic, jasmine rice
$36

stir fried seafood with cashew (df)

prawns, scallops, calamari, fish, asian greens, cashew, jasmine rice
$38

typhoon shelter yangzhou fried rice

lap cheong sausage, bbq char siu pork, peas, prawn, egg, garlic crisp
$32

Sides

steamed fragrant jasmine rice

$8

steamed mixed vegetables

$14

chips

Japanese mayo
$13

house salad

iceberg, tomato, cucumber, olives
$11

additional sauce

$3

Sweets

our cakes & slices are made in our pastry kitchen & are served with cream

chocolate brownie (gf)

$7

orange slice (gf)

$7

caramel slice

$7

carrot cake

$12

new york cheesecake

$12

tiramisu

$12

belgian chocolate cake

$12

triple chocolate mousse cake

$12

lemon meringue tart

$12

passionfruit meringue roll

$14

add ice cream

$4
Lower Deck Menu
  • One bill per table
  • All of our food may contain nuts, gluten and shellfish, although all care is taken, trace elements are unavoidable in all meals
  • Our chefs are happy to try & cater for any dietary requirement; please notify your waiter
  • Cakeage fees apply to all cakes brought into the venue
  • Surcharges apply to all visa & Mastercard transactions (0.591%), American express (1.60%)
  • A 10% surcharge applies on Sundays and 15% applies on public holidays

Small

cheesy garlic bread (v)

grilled cheese, confit garlic, baguette
13

bowl of chips (df, v)

japanese mayo
13

mushroom & truffle arancini balls (v)

tarator, walnuts, parmesan, salsa verde, shiso
21

salt & pepper calamari (df)

spiced salt, shallot & coriander, lime, japanese mayo
23

bang bang chicken wings

kung pao sauce, chilli, shallot, peanuts
22

snapper & prawn spring rolls

teriyaki glaze, julienne carrot & coriander
22

Viet Mint Salads

rice vermicelli, mint, bean sprout, cucumber, iceberg, roasted peanuts, pickled carrot, nuoc cham dressing

angus beef & lemongrass

26

snapper & prawn spring rolls

27

honey & ginger chicken (df)

28

salt & pepper fried tofu

27

Burgers

premium beef burgers

lettuce, tomato, miso mustard, cheese, pickle, japanese mayo, chips
27

falafel burger (vegan)

broadbean falafel, tomato, iceberg lettuce, avocado, cucumber, relish, chips
26

kaarage chicken sandwich (available until 4pm daily)

crispy chicken, rocket, cheese, avocado, tomato, japanese mayo, chips
26

Mains

rump 300g, kilcoy ebony grain fed angus beef

chips, garden salad, mushroom sauce
39

sirloin 300g, kilcoy ebony grain fed angus beef

chips, garden salad, mushrom sauce
52

rib fillet 300g

kilcoy ebony grain fed angus beef, truffled mash potato, green beans, roasted mushrooms, peppercorn sauce
65

fish & chips (df)

beer battered, chips, garden salad, lemon, tartare
32

Pizza

margherita (v)

fior di latte, basil, tomato, olive oil
27

peperoncino

spicy chicken, sopressa, mushroom, mozzarella, chilli
28

gambero

prawns, prosciutto, fior di latte, tomato, kalamata olive, basil
30

campagnola

pumpkin, red onion, pancetta, goat's cheese, sage
28

calabria

prawns, cherry tomato, oregano, mozzarella, n’duja
29

tartufata

mushrooms, porcini, truffle, taleggio, prosciutto
28

Sweets

our cakes & slices are made in our pastry kitchen, served with cream & raspberry coulis

chocolate brownie (gf)

$7

orange slice (gf)

$7

caramel slice

$7

carrot cake

$12

new york cheesecake

$12

tiramisu

$12

belgian chocolate cake

$12

triple chocolate mousse cake

$12

add ice cream

4

Desserts

passionfruit meringue roll

fresh fruit, ice cream
18

sticky date pudding

butterscotch sauce, cinnamon crumble, vanilla ice cream
18

lemon meringue tart

mixed berries, vanilla ice cream
18
Upper Deck Menu
  • One bill per table
  • All of our food may contain nuts, gluten and shellfish, although all care is taken, trace elements are unavoidable in all meals
  • Our chefs are happy to try & cater for any dietary requirement; please notify your waiter
  • Cakeage fees apply to all cakes brought into the venue
  • Surcharges apply to all visa & Mastercard transactions (0.591%), American express (1.60%)
  • A 10% surcharge applies on Sundays and 15% applies on public holidays

Cocktails

Midori Margarita

Espolon Blanco, Midori, lime juice, sugar syrup

Peach Me

Ink Gin, Peach Schnapps, lemonade, sugar syrup

Elderflower Collins

Tanqueray Gin, St-Germain, lemonade, sugar syrup

Strawberry Mojito

Pampero, Strawberry Vok, lime juice, sugar syrup

Southern Slammer

Southern Comfort, Disaronno, orange juice, lime juice

Lychee & Passionfruit Martini

Skyy Vodka, Paraiso, pineapple juice, passionfruit pulp, lime juice

Long Island

Skyy Vodka, Gordon's Gin, Espolon Blanco, Pampero, Cointreau, lemon juice, Pepsi

French Martini

Skyy Vodka, Chambord, pineapple juice, lime juice

Daiquiri

Captain Morgan Tropical Rum, lime juice, pineapple juice

Old Fashioned

Johnnie Walker Red, sugar syrup, bitters

Cosmopolitan

Skyy Vodka, Cointreau, lime juice, cranberry juice

Espresso Martini

Broken Bean Coffee Liqueur, Australian wheat vodka, cold brew coffee

Aperol Spritz

Aperol, prosecco, soda, orange slice

Pink Gin Spritz

Gordon Pink Gin, prosecco, soda, berries

Mocktails

Passionfruit Punch

Orange juice, pineapple juice, passionfruit coulis, cranberry juice

Yuzu Collins

Lyre's Dry London, Yuzu syrup, soda

Amalfi Spritz

Lyre's Italian Spritz, Lyre's Classico

Spring Crush

Lyre's Orange Sec. Lyre's Italian Orange, Ginger Ale

Soft Drinks & Juice

Juice

Fresh Orange, Cloudy Apple, Pineapple, Cranberry, Tomato

Soft Drinks

Selection of soft drinks

Selection of Red Bull Energy Drinks

Mantle & Moon Spring Water

By The Glass

Champagne & Bubbles

NV Alpha Box & Dice Prosecco

Murray Darling, SA

NV T'Gallant Pink Moscato

Marlborough, NZ

NV Vueve Clicquot

Champagne, France

White Wines

2022 Sevenhill 'Inigo' Riesling

Eden Valley, SA

2022 Robert Oatley Chardonnay

Margaret River, WA

2022 Jacqueline’s Ridge Sauvignon Blanc

Marlborough , NZ

2022 Villa Maria ‘Wairau Reserve’ Sauvignon Blanc

Marlborough, NZ

2020 La Villa Pinot Grigio

Veneto, Italy

Rosé & Varietal Blends

2021 Madam Sass Rosé

South Australia

2020 Chant des Naiades Rosé

Provence, France

Red Wines

2021 Mohua Pinot Noir

Central Otago, NZ

2019 Sirromet ‘Signature Collection’ Merlot

Granite Belt, QLD

2020 Wynn's 'The Gables' Cabernet Sauvignon

Coonawarra, SA

2019 Cockfighter’s Ghost Shiraz

McLaren Vale, SA

2020 Penfolds 'Bin 28' Shiraz

South Australia

Draught Beer Selection

Hahn Super Dry

NSW

Heineken

Netherlands

Peroni

Italy

Guinness

Ireland

James Squire Orchard Crush

NSW

Asahi

Japan

XXXX Gold

QLD

James Squire One Fifty Lashes

NSW

Stone & Wood Pacific Ale

NSW

Balter Hazy IPA

NSW

Byron Bay Lager

NSW

James Squire Ginger Beer

NSW

Coffee & Tea

Iced Drinks

Iced Latte, Iced Long Black, Iced Chai

Iced Coffee, Iced Chocolate, Iced Mocha

Milkshake, Thickshake

Lemongrass & Ginger Iced Tea

Mantle & Moon Craft Coffee & Boutique Tea

Flat White, Cappuccino, Latte, Long Black, Mocha

West African Hot Chocolate

Organic Chai Latte

English Breakfast, Earl Grey, Chamomile, Peppermint, Green Tea

Beverage Menu